Vegan Ramen & Maki Sushi & Temaki Sushi with Matcha & Wagashi

What You Will Learn

Vegan Shoyu Ramen (Soy Sauce Ramen)

Experience the authentic taste of Japan's most iconic noodle dish, 100% plant-based! We will craft an umami-rich, deeply flavorful broth using a special blend of soy sauce and vegetable dashi, entirely without animal products. You'll learn the secret to making a satisfying and classic bowl of ramen that warms your soul.

Vegan Maki Sushi (Rolled Sushi) with Savory Miso Tofu

Discover a unique and delicious twist on classic rolled sushi. The star ingredient is our homemade "vegan meat-miso" made from firm tofu and Hatcho Miso (a traditional, rich dark miso). Rolled together with fresh, crunchy vegetables, it creates a perfect balance of savory, sweet, and umami flavors in every bite.

Vegan Temaki Sushi (Hand-Rolled Sushi)

Get hands-on and creative with Temaki sushi! In this interactive and fun style of sushi making, you will wrap your own cone-shaped sushi using crisp nori seaweed, seasoned sushi rice, and a colorful variety of fresh, seasonal vegetables. It's a playful and delicious way to enjoy healthy Japanese cuisine.

Matcha (Premium Green Tea)

Experience the taste of Japan with our traditional, finely milled green tea. It features a beautiful vibrant green color and a rich, deep, and earthy flavor.

Warabi Mochi (Traditional Japanese Jelly Sweet)

A popular traditional, naturally vegan dessert. It is a chilled, delightfully chewy, jelly-like confection, typically enjoyed with a dusting of sweet roasted soybean flour (Kinako).

Description

Enjoy a complete vegan Japanese feast featuring our signature Vegan Shoyu Ramen with its rich, savory soy sauce broth full of deep umami. Savor two styles of fresh sushi: Vegan Maki Sushi filled with our special homemade "vegan meat-miso" (firm tofu and Hatcho miso) and crunchy vegetables, plus interactive Vegan Temaki Sushi where you hand-roll your own cone-shaped sushi with nori, seasoned rice, and colorful seasonal vegetables. Finish with a traditional Japanese tea time — premium vibrant Matcha and delightfully chewy Warabi Mochi dusted with fragrant kinako. A deeply satisfying, fun, and authentic plant-based experience.