Nigiri Sushi & Wagyu Maki Sushi & Temaki Sushi

What You Will Learn

Nigiri Sushi

Nigiri Sushi is the most classic form of sushi in Japan. It consists of a small, hand-pressed oval of seasoned rice topped with a fresh slice of fish or seafood. Simple, elegant, and lets you enjoy the natural flavor of the ingredients.

Wagyu Maki Sushi (Rolled Sushi)

Wagyu Maki Sushi is a luxurious rolled sushi featuring premium Japanese Wagyu beef. Tender, melt-in-your-mouth Wagyu is wrapped with rice, nori seaweed, and fresh vegetables. It's a rich and special Japanese sushi experience.

Temaki sushi (Hand Rolls)

Temaki Sushi, or "hand-rolled sushi," is a fun and interactive way to enjoy sushi. You wrap your own cone-shaped sushi using crispy nori seaweed, seasoned rice, and various fresh fillings like fish, vegetables, or avocado. It's casual, customizable, and perfect for sharing!

Description

Enjoy an authentic and varied sushi journey with three distinctive styles. Savor elegant Nigiri Sushi, where premium fresh fish rests on hand-pressed seasoned rice, allowing the natural flavors to shine. Indulge in luxurious Wagyu Maki Sushi featuring melt-in-your-mouth Japanese Wagyu beef rolled with rice, nori, and fresh vegetables for a rich and special taste. Finish with interactive Temaki Sushi, where you hand-roll your own cone-shaped sushi using crispy nori, seasoned rice, and a variety of fresh fillings. A perfect combination of classic, premium, and fun sushi that delivers a memorable Japanese dining experience.